This menu item combines fresh produce, nuts, and often grilled chicken with a creamy dressing. Examination of its nutritional profile reveals a balance of macronutrients and micronutrients. The salad typically includes apples, pecans, grilled chicken, mixed greens, crumbled blue cheese, and a pomegranate vinaigrette. The precise composition affects the overall caloric value and nutrient content.
The appeal of this salad lies in its perceived healthfulness as compared to other fast-food options. It offers a source of protein, fiber, and various vitamins and minerals. Consideration of portion size and dressing usage is critical when evaluating the salad’s potential contributions to a balanced diet. The availability of such options reflects a broader trend towards incorporating healthier choices within fast-food menus.